Klick Discover © 2023 All rights reserved. Sponsored by Nautech Travel.
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Proud partner of USO Guam.
Menu
Menu
Proud partner of USO Guam.
Restaurant Hours:
Tuesday through Sunday, 8:00 AM to 9:00 PM
Catering Hours:
Monday through Sunday
Time to eat! Book your table and the restaurant will receive your reservation. Then come on back to Klick Discover for your next great meal!
Don’t forget to mention “Klick Discover” when making your reservation.
All entrees are served with your choice of breakfast potatoes, fried rice, white rice, brown rice, or 2 slices of toast.
A meaty, cheesy eggs-travaganza with bacon, ham, bell pepper, & cheese
Creamy ricotta cheese and spinach folded into 3 eggs
A hearty scramble of spinach, mushrooms, bell peppers, and onions scrambled with three eggs.
Our classic smoked pork served with Chef John's coconut dinanche, steamed rice, and three eggs.
Buttermilk waffles served with our special fried chicken, flour battered with salt & pepper and fried to crispy goodness.
Homemade biscuits & white gravy served with our special fried chicken.
A grilled ground beef patty on a bed of steamed rice, smothered with our house gravy, topped with one egg.
Sausage links, bacon, scrambled eggs, fried rice, cheese, and salsa wrapped in a warm tortilla.
2 slices of Texas Toast dipped in a mixture of milk, eggs, and secret spices, placed on the griddle for a toasty crust. Served with syrup & butter.
3 fluffy buttermilk pancakes, sprinkled with powdered sugar and served with butter and syrup.
2 waffles with crispy edges served with syrup, a selection of fruit jams, and whipped topping.
1 slice of Texas Toast dipped in a mixture of milk, eggs, and secret spices, placed on the griddle for a toasty crust. Served with bacon and 2 eggs.
* served after 9am
•• some items contain raw or undercooked ingredients or may be requested undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
A share-plate of delicious bites: tinala katne, coconut dinanche, chicken kelaguen, fried corn titiyas, and empanada dippers.
Everyone's favorite appetizer of local-style dried meat served with fried corn titiyas and our spicy, creamy coconut dipping sauce.
Thanks to kabocha squash, potatoes, and Chef John's magic, this soup melts the blues.
A homemade, heartwarming bowl of soup. Ask your server for today's selections.
A local classic of chopped chicken, seasoned with lemon, hot peppers, and onions, served with our homemade fried corn titiyas.
Our tender pot roast, smothered in melty cheese and carmelized onions. Served with salsa and sour cream.
Seasonal veggies, melty cheese, and our homemade alfredo & marinara sauces, served with garlic toast.
A boneless parrot filet, fried until golden and served with rice, finadene, and steamed veggies.
Tofu and seasonal veggies sauteed in a savory oyster sauce and served with your choice of rice.
A Guam favorite--one lightly battered, whole fish, fried crispy, served w/ rice & finadene.
A salmon filet with your choice of a sweet & savory teriyaki glaze or a generous shake of salt n pepper. Served with your choice of rice.
Golden fried, panko-breaded basa filets served with tartar sauce and your choice of rice or fries.
Our half pound housemade burger topped with a heavy dolop of jalapeno-infused cream cheese. Served with fries.
A good old American classic. Our 1/2 pound burger with American cheese, mayo, onions, lettuce, and tomato. Served with fries.
Half a pound of ground beef with bleu cheese and topped with grilled onions. Served with fries.
Our half-pound burger topped with dinanche mayo, grilled onions, lettuce, tomato, and provolone cheese. Served with fries.
A traditional Caesar salad of tossed romaine lettuce and Caesar dressing. Add chicken for $5.00 or salmon** for $7.00
Teriyaki chicken tossed with mixed greens, cucumbers, edamame, and mandarin oranges and topped with fried wontons.
Fresh sliced apples with mixed greens, cashews, and bleu cheese tossed with our signature citrus vinaigrette. Add chicken for $5.00 or salmon** for $7.00
A heartwarming local staple--your choice of protein simmered with veggies in a rich, savory coconut milk broth, & served with red, white, or brown rice. BEEF $17.95 | SALMON $24.95 | TOFU & VEGGIES $15.00
Two pork chops, lightly battered, seasoned with salt n pepper & served with mushroom cream sauce and your choice of red/white/brown rice.
Boneless BBQ chicken, marinated with a Guam-style mix of soy sauce, lemon, and onions, served with your choice of red, white, or brown rice.
Tender cuts of beef simmered in a savory gravy with celery, onions, and carrots. Served with mashed potatoes or your choice of rice.
Comfort food at its best! Boneless chicken thighs, flour battered and fried to a golden finish. Served with your choice of red/white/brown rice.
Layers of rich marinara sauce, ground beef, and melty cheese, served with garlic toast.
A Three Squares favorite, thick slices of our smoked pork and a side of coconut dinanche. Served with rice or fried corn titiyas.
A local staple, your choice of meat simmered with just the right balance of savory and tangy flavors. Served with your choice of rice. CHICKEN $14.95 | SPARERIBS $21.95
Our take on the Korean classic, shortribs in a sweet and savory marinade. Served with finadene and your choice of red, white, or brown rice.
Local style dried meat served with Chef John's coconut dinanche and rice or fried corn titiyas.
Slow-cooked, seasoned to perfection and smothered with mushroom onion gravy. Served with mashed potatoes or your choice of rice. BEEF $17.95 | SALMON $24.95 | TOFU & VEGGIES $15.00
Sliced beef, simmered until tender in a savory achotte sauce with peas, garlic, & onions. Served with your choice of rice.
Two of our house favorites--local-style dried meat and smoked pork! Served with coconut dinanche and your choice of rice or fried corn titiyas.
Grilled dark meat chicken, slathered with our homemade sweet & savory teriyaki glaze, served with your choice of red, white, or brown rice.
A homemade, grilled ground beef patty on a bed of rice, smothered with our house gravy and grilled onions, topped with one egg any style.
Favorites from the grill--teriyaki chicken and kalbi shortribs, served with finadene and your choice of red, white, or brown rice.
**Some items contain raw or undercooked ingredients or may be requested undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
All Family Platters feed about 4 people and include onedish, rice, salad, and cookies. For combo family platters,add $2 to the higher cost item.
*Includes one dish, bread, salad, and cookies
*Klick Discover works to provide the most up-to-date menu information. However, menus, specials, and delicious foods are always changing.
Time to eat! Book your table and the restaurant will receive your reservation. Then come on back to Klick Discover for your next great meal!
Don’t forget to mention “Klick Discover” when making your reservation.
Add Chicken to salad - Small $10.00 | Large $20.00
(Choose 2: ham, bacon, link sausage, Portuguese sausage)
(BONE-IN)
(Boneless, Cut Small)
(30pc/60pc)
(BONELESS)
(BONELESS)
(4 lbs/8 lbs)
(5 fish cut into thirds)
(Basa or Mahi-Mahi based on availability). panko breaded, lemon butter, sweet & sour, black bean
(bulgogi, kalbi, teriyaki)
6 rolls with garlic butter, cut into thirds (Add $10.00)
(w/ Coconut Dinanche)
(30pc)
(30pc)
(feeds 20)
(30pc)
(Baked Pumpkin Turnovers)
**DISCLAIMER**
Some items contain raw or undercooked ingredients or may be requested undercooked. Consuming raw
or undercooked meats, poultry, seafood, shellfsih, or eggs may increase your risk of foodborne illness.
To ensure quality and safety, platters are meant for immediate consumption.
As Klick Discover works to provide special rates and benefits at Guam’s best hotels, restaurants, tours, and more for service members, their families, and the guests of the USO, all will be required to show a valid military ID upon check-in to avail of the special rates and benefits. If guests are not able to provide a valid military ID, then guests will have to pay the general prices/rates set by each participating vendor.
Klick Discover © 2023 All rights reserved. Sponsored by Nautech Travel.
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