6:30 AM to 9:30 PM
$23.00 per Adult | $11.50 per child (ages 5 – 11)
Subject to 10% service charge
*Menu items OF THE DAY rotate daily.
white and whole wheat bread
pancake │ french toast
donut │ danish
cereal, yogurt, whole milk, skim milk
Vegetables: mix lettuce, tomato, carrots, onions, cucumber
Dressings: ranch, 1000 island, caesar, balsamic, olive oil, croutons
omelet station │ egg benedict station
chicken noodle │ miso soup │ rice porridge
roast herb chicken and gravy
pullman ham with glazed pineapple
country fried steak with black pepper gravy and biscuits
Eggs: scrambled eggs │ fried eggs
Meats: smoked bacon │ fried chicken │ sausage
Fish: crisp pollack │ fish gratin
Potato: hash browns │ tater-tots │ roasted herb potato gratin
Rice: fried rice
orange juice, coffee, ice tea
*Subject to 10% service charge
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know if you have food allergies.
11:00 AM to 2:00 PM
$38.00 per Adult | $19.00 per child (ages 5 – 11)
Subject to 10% service charge
Market Greens and Vegetables romaine, baby lettuce, tomato, cucumber, mandarin orange, beets, broccoli, cauliflower
Condimentscroutons, parmesan, salad dressings
Kare Kare
Palabok
Asian Grilled Squid
Sisig
Lechon Pork Belly
“Ukoy” Filipino Fritters
Fresh Lumpia
Tuna Sashimi
Maki Sushi and Nigiri Sushi
Assorted Sunomo
Pickled Shrimp
Baked Mussels with Spicy Mayo
Tempura Prawn and Vegetables
Spicy Taiwanese
Kalbi Short Ribs
“Japchae” Stir-fried Glass Noodles
“Sukju Namul” Bean Sprout Salad
Fish Cake
Kimchee Cabbage
Singaporean Chili Prawn
Curry Seafood
Vietnamese Fried Lumpia
Combination Fried Rice
Roast Duck
Park Char Siu
Honey Shrimp
Orange Chicken
Whole Fish in Ginger Soy Scallion Sauce
Szechuan Chili Garlic Prawn
Mongolian BBQ Ribs
Kangkong
Shrimp Shumai
Pork Shumai
Chicken Feet
Pork Gyoza
Shrimp Hargow
Mini Siopao
Eggplant Stuffed Shrimp
Braised Pork Rib in Black Bean
Pork Bun Soup
Seasonal Fruits
Pastries
Ice Cream vanilla and chocolate
Halo Halo ube jam, jack fruit, sweet coconut, Leche flan, sweet milk
“Turon” deep-fried banana spring roll
Sesame Balls
*Subject to 10% service charge
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know if you have food allergies.
11:00 AM to 2:00 PM
$38.00 per Adult | $19.00 per child (ages 5 – 11)
Subject to 10% service charge
Vegetable romaine baby lettuce, tomato, cucumber, mandarin orange beets, broccoli, cauliflower
Condiments croutons, parmesan
Dressings ranch, Japanese dressing, 1000 island, sesame dressing, olive oil, balsamic
Poke
Sashimi tuna, salmon
Nigiri Sushi tuna tempura, shrimp tempura, fresh tuna
Maki Sushi spicy tuna, california roll, salmon tempura roll, dynamite roll
Sweet and Sour Whole Fish
Baked Mussels
Parmesan Crusted Fish
Cajun Seasonal Shellfish and Sweet Corn on the Cob
Singaporean Chili Crab
Asian Grilled Squid
Seafood Japanese Curry Essence
Seafood Thai Curry
Shrimp Thermidor
Shrimp with Ginger Scallion Sauce
Szechuan Shrimp
Mixed Seasonal Vegetables
Shrimp Fried Rice
Prawn Tempura
Vegetable Lumpia
Honey Shrimp
Croquette
Beef Bulgogi
Chicken Karage
Pasta of the Day
Noodle of the Day
Shrimp Shumai
Crispy Chicken Dumpling
Chicken Feet
Pork Shumai
Shrimp Hargow
Seasonal Fruits
Pastries
Ice Cream vanilla and chocolate
*Subject to 10% service charge
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know if you have food allergies.
11:00 AM to 2:00 PM
$43.00* per Adult | $21.50 per child (ages 5 – 11)
Subject to 10% service charge
mixed greens, shredded red and green cabbage, local tomato, olives, corn, beets, broccoli, parmesan
Dressings Ranch, Italian, 1000 Island, Japanese Dressing, Olive Oil, Balsamic
Beef “Kadu” taro, potato, bok choy
Bread Rolls, Spanish Bread, Empanada
White Fish Kelaguen
Chicken Kelaguen
Coconut Titiyas
Pickled Eggs, Kimchi Cabbage, Kimchi Cucumber
Kimchi Raddish, Kimchi Bean sprouts
Assorted Maki Sushi
Tuna Sashimi
Musubi
Lechon Pork Belly
Brisket
BBQ Short Ribs
BBQ Pork Ribs
Seafood “Tinaktak” prawn, crab, coconut sauce, long beans
Loco Moco
Spicy “Kadon” Chicken
“Fritada” (pork blood stew) with steamed rice cake
Fried Parrot Fish with dinanche aioli
“Hineksa’ Aga’ga” (red rice) annatto chamorro sausage, chicken broth, bacon, sweet onion
Vegetable Egg Roll
Shrimp Patties
Japchae glass noodle, mushroom, carrot, onion, bell pepper, sesame oil, sesame seed
Prawn Ginger Scallion
Roast Duck
Tempura
Fried Local Vegetables
Korean Chicken
Coconut Crusted Prawn
Baked Oyster
Alfredo
Bolognese
Japanese Pasta
Taro Cheesecake
“Latiyas”
Egg Tart
Halo Halo ube jam, coconut jam, jack fruit, tapioca, nata de coco
Assorted Cookies
Assorted Fruits
Cantaloupe Juice and Iced Tea
*Subject to 10% service charge
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know if you have food allergies.
6:00 PM to 9:30 PM
Subject to 10% service charge
blend of short rib and ribeye, au jus, onion bacon jam, mushroom, brioche, cheddar, parmesan fries
angus chuck flap, mushroom risotto, japanese curry demi, seasonal vegetables
sesame soy ginger pear glazed, scallion slaw, pan asia rice
bahn mi demi, lamb couscous, herb de provence, seasonal vegetables
nouvelle potato, demi, béarnaise, horseradish-chimichurri, seasonal vegetables
grill-house onion rings, demi, béarnaise, chimichurri, seasonal vegetables
vegetable medley, soy sauce, green onion, garlic purée, crispy tofu
roasted garlic butter
yukon chips, roasted herb garlic butter, smoke bacon, potato puree, green onion, sour cream
arborio rice, mushroom, mushroom duxelle, cream, truffle essence
*Subject to 10% service charge
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know if you have food allergies.
11:00 AM to 2:00 PM
$55.00* per Adult | $27.50 per child (ages 5 – 11)
Subject to 10% service charge
Mixed Greens | Seasonal Vegetables | Coleslaw
Potato Salad | Macaroni Salad
Dressing | sesame dressing, ranch, 1000 island, japanese dressing, herb dressing, caesar dressing
Egg Drop | Dumpling | Misua | Seafood
Chicken | Shrimp| Green Onion | Hot Pepper | Lemon Vinaigrette
Tuna | Salmon Sashimi
Poke
Assorted Maki Rolls
Nigiri | tuna, salmon, eel, white fish, shrimp, ika
Tempura | shrimp, kabocha, eggplant
Cajun Calamari
Chicken Wings
Vegetable Pork Spring Rolls
Steamed Rice
Fried Rice
Vegetable Medley
Mashed Potato
Prime Rib Herb Crusted | Au Jus | Horseradish
BBQ Pork Spare rib
Lechon Pork Belly | Sweet liver sauce | Atchara (pickled papaya)
Short Ribs
Assorted Skewers
Seasonal Creation
Pancake| strawberry sauce or chocolate sauce
French Toasts
Belgian Waffles
Scramble Egg | Fried Egg
Bacon | Sausage
Omelet
Lobster Honey Walnut | Lobster Pasta Pesto Cream | Lobster Singaporean Black Pepper Sauce
Lobster Rockefeller | Lobster Thai Curry | Lobster Benedict
Sweet Chili Tiger Prawns
Mussels | Clams | Crawfish | Corn Cob | Creole Cajun Sauce
Catch of the Day
Assorted Fruits
Assorted Pastries
Halo Halo | ube jam, sweet coconut, jack fruit, leche flan
Ice Cream of Choice: vanilla | chocolate
*Subject to 10% service charge
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know if you have food allergies.
*Klick Discover works to provide the most up-to-date menu information. However, menus, specials, and delicious foods are always changing.
Time to eat! Book your table and the restaurant will receive your reservation. Then come on back to Klick Discover for your next great meal!
Rootz Hill’s Grillhouse is an open-kitchen concept restaurant where diners have full view of chefs grilling mouth-water steaks on a 3 tiered robata grill or watch the flames dance as the pizza bakes in the copper tiled pizza oven. The dining area is set with dark walnut furniture, creating a rich and cozy ambience that welcomes guests without feeling intimidated.
Don’t forget to mention “Klick Discover” when making your reservation.
Prestige champagne full bodied and well balanced
Prestige champagne full bodied and well balanced
Sweet, characteristic of the Moscato grape, with ripe flavors of apple and peach, hint of apricot
Stylish and vibrant with a creamy elegance; exhibits grassy notes, citrus, melon and figs with spice
Aromas of jasmine flower, citrus oil, ripe apple, and pear. The elegant aromatics are complemented by fresh kiwi, lemon drop, and Pippin apple flavors
A multifaceted wine with an enticing nose of lime, pear, and ginger
Bright, enticing fruity aromas balanced by crisp, mouthwatering acidity
Fresh creamy aromas or ripe pear, apple and citrus with light butter, yeast and spicy oak tone adding complexity
Aromas of green apple and pear, alongside citrus-inspired notes of tangerine and orange blossom
Bellini
Sparkling Wine, Peach Nectar, Peach Schnapps
Kir RoyalSparkling Wine, Crème de Cassis
MimosaSparkling Wine, Orange Juice
Apple Martini
Green Apple Vodka, Sour Mix, Lime Juice, 7-Up
ChocolatiniChocolate Liquor, Vodka, Sweet Vermouth
Classic MartiniGin or Vodka, Dry Vermouth, Olive
Bloody Mary
Vodka, Tomato Juice, Worcestershire Sauce, Tabasco Sauce, Lemon Juice
Blue HawaiianRum, Blue Curacao, Cream of Coconut, Pineapple Juice
Chi Chi
Vodka, Pineapple Juice, Cream of Coconut
Golden MargaritaTequila, Grand Marnier, Lime Juice
Long Island Ice TeaVodka, Tequila, Rum, Gin, Triple Sec, Sour Mix, Pepsi
Mai TaiRum, Orange Curacao, Dark Rum, Orange Juice, Pineapple Juice
MargaritaTequila, Triple Sec, Lime Juice, Salt – Lime or Strawberry
Pina ColadaRum, Pineapple Juice, Cream of Coconut
Sex On The BeachVodka, Melon Liqueur, Peach Schnapps, Orange Juice, Pineapple Juice, Grenadine
Bay Breeze
Vodka, Pineapple Juice, Cranberry Juice
CosmopolitanVodka, Cointreau, Lime Juice Cranberry Juice
KamikazeVodka, Triple Sec, Lime Juice, 7-Up
MadrasVodka, Orange Juice, Cranberry Juice
ManhattanWhiskey, Sweet Vermouth, Bitters
Moscow MuleVodka, Ginger ale, Lime Juice
Aqua Panna 500 ml
San Pellegrino 500ml
Coke
Diet coke
Sprite
Ginger Ale
Orange
Apple
Pineapple
Cranberry
Grapefruit
Tomato
Exceptional wine, well balanced with elements of cassis, toffee and cocoa round out the rich flavors of this dark ruby wine
Light but ethereal, with ripe, polished blackberry and cherry flavors and touches of mocha, spice and cedar
Supple and sweet with flavors of currant, mocha, minerals and tar and big, mouth coating tannins and notes of oak and chocolate
An elegant wine with a complex nose of cassis jam, mocha, violets and nutmeg and has long satiny finish
Full-bodied, refined, yet powerful, focused and balanced with vibrant cassis, and blueberry fruit flavors, along with vanilla, and a bit of cacao
Full bodied with a solid core of ripe fruit including strawberries and currants
Aromas of Santa Rosa plum, crème de cassis, violet, and Herbes de Provence, flavors of sticky toffee and vanilla bean
A bold and expressive blend of Zinfandel and Cabernet Sauvignon with rich fruit flavors and elegant tannins
Intense and ethereal bouquet and robust but velvet palate
Aromas with black cherry and boysenberry and lead into subtle mushroom and spice characters
Intense bouquet, ethereal, pleasant, reminiscent of ripe fruit
A beautiful bouquet of fresh-picked strawberry, raspberry, and blackberry, with hints of violet and white pepper
Engaging, enticing fruity aromas balanced by crisp, mouthwatering acidity
A vivacious wine that display ideal ripeness and a complex nose
The palate is soft, delicious and integrated with berry fruits, cherries, and fine silky tannins
Notes of cherries, chocolate and vanilla: aromas of oak aging, soft and silky tannins
Intricate layers of black cherry, plum, currant, and wild berry flavors.
As Klick Discover works to provide special rates and benefits at Guam’s best hotels, restaurants, tours, and more for service members, their families, and the guests of the USO, all will be required to show a valid military ID upon check-in to avail of the special rates and benefits. If guests are not able to provide a valid military ID, then guests will have to pay the general prices/rates set by each participating vendor.
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